From Hours of discovery to the extraordinary tastes
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salad & Pasta
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“I want my cooking to reflect the rugged nature and climate of the cold north. I want to create a progressive environment that has a emphasis on the outstanding produce of our region.”
– CHEF JENSEN
beer
Carlsberg
89,-
1665 Blanc
59,-
1665 Blanc
109,-
Stella Artois
89,-
Singha (Thai import)
85,-
Daura Dammm Lager
89,-
Lervig Pilsner
72,-
Brooklyn lager
85,-
Nøgne ø Tiger Tripel IPA 9%
104,-
Nøgne ø #500 IPA 10%
104,-
Wine
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